Journal of Agricultural and Food Chemistry: Vol.55, Issue 18 (ACS Publications)

نویسنده

  • James N. Seiber
چکیده

Full: HTML / PDF (333K) Select Citation Optimization of Simultaneous Flavanol, Phenolic Acid, and Anthocyanin Extraction from Grapes Using an Experimental Design: Application to the Characterization of Champagne Grape Varieties C. Mané, J. M. Souquet, D. Ollé, C. Verriés, F. Véran, G. Mazerolles, V. Cheynier, and H. Fulcrand pp 7224 7233; (Article) DOI: 10.1021/jf071301w Abstract Full: HTML / PDF (610K) Select Citation Analysis of Protein Structures and Interactions in Complex Food by Near-Infrared Spectroscopy. 1. Gluten Powder Susanne Wrang Bruun, Ib S ndergaard, and Susanne Jacobsen pp 7234 7243; (Article) DOI: 10.1021/jf063680j Abstract Full: HTML / PDF (340K) Select Citation Analysis of Protein Structures and Interactions in Complex Food by Near-Infrared Spectroscopy. 2. Hydrated Gluten Susanne Wrang Bruun, Ib S ndergaard, and Susanne Jacobsen pp 7244 7251; (Article) DOI: 10.1021/jf063724o Abstract Full: HTML / PDF (150K) http://pubs3.acs.org/acs/journals/toc.page?incoden=jafcau&indecade=0&involume=55&inissue=18 (5 of 21)24/4/2551 11:04:13 Journal of Agricultural and Food Chemistry: Vol.55, Issue 18 (ACS Publications) Select Citation Determination of Theaflavins Including Methylated Theaflavins in Black Tea Leaves by Solid-Phase Extraction and HPLC Analysis Masami Nishimura, Kinuko Ishiyama, Akiko Watanabe, Setsuko Kawano, Toshio Miyase, and Mitsuaki Sano pp 7252 7257; (Article) DOI: 10.1021/jf070312m Abstract Full: HTML / PDF (191K) Select Citation Simple and Sensitive Method for Pyrroloquinoline Quinone (PQQ) Analysis in Various Foods Using Liquid Chromatography/Electrospray-Ionization Tandem Mass Spectrometry Natsumi Noji, Takemichi Nakamura, Nobutaka Kitahata, Katsuhiko Taguchi, Toshiaki Kudo, Shigeo Yoshida, Masafumi Tsujimoto, Tamizi Sugiyama, and Tadao Asami pp 7258 7263; (Article) DOI: 10.1021/jf070483r Abstract Full: HTML / PDF (130K) Select Citation A New Methodology Based on GC-MS To Detect Honey Adulteration with Commercial Syrups A. I. Ruiz-Matute, A. C. Soria, I. Martínez-Castro, and M. L. Sanz pp 7264 7269; (Article) DOI: 10.1021/jf070559j Abstract Full: HTML / PDF (109K) Select Citation Simultaneous Determination of Terbuthylazine and Its Major Hydroxy and Dealkylated Metabolites in Wetland Water Samples Using Solid-Phase Extraction and High-Performance Liquid Chromatography with Diode-Array Detection Nikolaos Papadopoulos, Evagelos Gikas, Georgios Zalidis, and Anthony Tsarbopoulos pp 7270 7277; (Article) DOI: 10.1021/jf0706777 Abstract Full: HTML / PDF (136K) Select Citation http://pubs3.acs.org/acs/journals/toc.page?incoden=jafcau&indecade=0&involume=55&inissue=18 (6 of 21)24/4/2551 11:04:13 Journal of Agricultural and Food Chemistry: Vol.55, Issue 18 (ACS Publications) Identification of the Razor Clam Species Ensis arcuatus, E. siliqua, E. directus, E. macha, and Solen marginatus Using PCR-RFLP Analysis of the 5S rDNA Region Juan Fernández-Tajes and Josefina Méndez pp 7278 7282; (Article) DOI: 10.1021/jf0709855 Abstract Full: HTML / PDF (244K) Select Citation Characterization of Two Unknown Compounds in Methanol Extracts of Rosemary Oil Evelyne H. A. Doolaege, Katleen Raes, Karen Smet, Mirjana Andjelkovic, Christof Van Poucke, Stefaan De Smet, and Roland Verhé pp 7283 7287; (Article) DOI: 10.1021/jf071101k Abstract Full: HTML / PDF (92K) Select Citation Determination of 4-Ethylphenol and 4-Ethylguaiacol in Wines by LC-MS-MS and HPLC-DADFluorescence Pierluigi Caboni, Giorgia Sarais, Marco Cabras, and Alberto Angioni pp 7288 7293; (Article) DOI: 10.1021/jf071156m Abstract Full: HTML / PDF (100K) Select Citation Quantitative Analysis of Red Wine Tannins Using Fourier-Transform Mid-Infrared Spectrometry Katherina Fernández and Eduardo Agosin pp 7294 7300; (Article) DOI: 10.1021/jf071193d Abstract Full: HTML / PDF (92K) Select Citation Improved GC/MS Method for Quantitation of n-Alkanes in Plant and Fecal Material Lori L. Smith and James R. Strickland pp 7301 7307; (Article) DOI: 10.1021/jf071313h Abstract Full: HTML / PDF (88K) Select Citation http://pubs3.acs.org/acs/journals/toc.page?incoden=jafcau&indecade=0&involume=55&inissue=18 (7 of 21)24/4/2551 11:04:13 Journal of Agricultural and Food Chemistry: Vol.55, Issue 18 (ACS Publications) Quantification of Vitamin E and -Oryzanol Components in Rice Germ and Bran Shanggong Yu, Zachary T. Nehus, Thomas M. Badger, and Nianbai Fang pp 7308 7313; (Article) DOI: 10.1021/jf071957p Abstract Full: HTML / PDF (99K) BIOACTIVE CONSTITUENTS Select Citation Echinacea Species and Alkamides Inhibit Prostaglandin E2 Production in RAW264.7 Mouse Macrophage Cells Carlie A. LaLone, Kimberly D. P. Hammer, Lankun Wu, Jaehoon Bae, Norma Leyva, Yi Liu, Avery K. S. Solco, George A. Kraus, Patricia A. Murphy, Eve S. Wurtele, Ok-Kyung Kim, Kwon II Seo, Mark P. Widrlechner, and Diane F. Birt pp 7314 7322; (Article) DOI: 10.1021/jf063711a Abstract Full: HTML / PDF (532K) Select Citation Inhibition of Prostaglandin E2 Production by Anti-inflammatory Hypericum perforatum Extracts and Constituents in RAW264.7 Mouse Macrophage Cells Kimberly D. P. Hammer, Matthew L. Hillwig, Avery K. S. Solco, Philip M. Dixon, Kathleen Delate, Patricia A. Murphy, Eve S. Wurtele, and Diane F. Birt pp 7323 7331; (Article) DOI: 10.1021/jf0710074 Abstract Full: HTML / PDF (231K) Select Citation (E)-Methylisoeugenol and Elemicin: Antibacterial Components of Daucus carota L. Essential Oil against Campylobacter jejuni Paul-Georges Rossi, Lei Bao, Anne Luciani, Jean Panighi, Jean-Marie Desjobert, Jean Costa, Joseph Casanova, Jean-Michel Bolla, and Liliane Berti pp 7332 7336; (Article) DOI: 10.1021/jf070674u Abstract Full: HTML / PDF (57K) Select Citation http://pubs3.acs.org/acs/journals/toc.page?incoden=jafcau&indecade=0&involume=55&inissue=18 (8 of 21)24/4/2551 11:04:13 Journal of Agricultural and Food Chemistry: Vol.55, Issue 18 (ACS Publications) Chemical Form of Selenium in Naturally Selenium-Rich Lentils (Lens culinaris L.) from Saskatchewan Dil Thavarajah, Albert Vandenberg, Graham N. George, and Ingrid J. Pickering pp 7337 7341; (Article) DOI: 10.1021/jf070681i Abstract Full: HTML / PDF (62K) Select Citation Identification of a Kunitz-Type Proteinase Inhibitor from Pithecellobium dumosum Seeds with Insecticidal Properties and Double Activity A. S. Oliveira, L. Migliolo, R. O. Aquino, J. K. C. Ribeiro, L. L. P. Macedo, L. B. S. Andrade, M. P. Bemquerer, E. A. Santos, S. Kiyota, and M. P. Sales pp 7342 7349; (Article) DOI: 10.1021/jf071107+ Abstract Full: HTML / PDF (214K) Select CitationFull: HTML / PDF (62K) Select Citation Identification of a Kunitz-Type Proteinase Inhibitor from Pithecellobium dumosum Seeds with Insecticidal Properties and Double Activity A. S. Oliveira, L. Migliolo, R. O. Aquino, J. K. C. Ribeiro, L. L. P. Macedo, L. B. S. Andrade, M. P. Bemquerer, E. A. Santos, S. Kiyota, and M. P. Sales pp 7342 7349; (Article) DOI: 10.1021/jf071107+ Abstract Full: HTML / PDF (214K) Select Citation http://pubs3.acs.org/acs/journals/toc.page?incoden=jafcau&indecade=0&involume=55&inissue=18 (9 of 21)24/4/2551 11:04:13 Journal of Agricultural and Food Chemistry: Vol.55, Issue 18 (ACS Publications) Isolation and Identification of Novel Estrogenic Compounds in Yam Tuber (Dioscorea alata Cv. Tainung No. 2) Wei-Yi Cheng, Yueh-Hsiung Kuo, and Ching-Jang Huang pp 7350 7358; (Article) DOI: 10.1021/jf0711690 Abstract Full: HTML / PDF (572K) Select Citation Gallic Acid Induces Apoptosis in 3T3-L1 Pre-adipocytes via a Fasand Mitochondrial-Mediated Pathway Chin-Lin Hsu, Wen-Hsieh Lo, and Gow-Chin Yen pp 7359 7365; (Article) DOI: 10.1021/jf071223c Abstract Full: HTML / PDF (498K) Select Citation Propolin G, a Prenylflavanone, Isolated from Taiwanese Propolis, Induces Caspase-Dependent Apoptosis in Brain Cancer Cells Wei-Jan Huang, Chih-Hsiang Huang, Chia-Li Wu, Jen-Kun Lin, Yue-Wen Chen, Chun-Liang Lin, Shuang-En Chuang, Chung-Yang Huang, and Chia-Nan Chen pp 7366 7376; (Article) DOI: 10.1021/jf0710579 Abstract Full: HTML / PDF (1182K) Select CitationFull: HTML / PDF (572K) Select Citation Gallic Acid Induces Apoptosis in 3T3-L1 Pre-adipocytes via a Fasand Mitochondrial-Mediated Pathway Chin-Lin Hsu, Wen-Hsieh Lo, and Gow-Chin Yen pp 7359 7365; (Article) DOI: 10.1021/jf071223c Abstract Full: HTML / PDF (498K) Select Citation Propolin G, a Prenylflavanone, Isolated from Taiwanese Propolis, Induces Caspase-Dependent Apoptosis in Brain Cancer Cells Wei-Jan Huang, Chih-Hsiang Huang, Chia-Li Wu, Jen-Kun Lin, Yue-Wen Chen, Chun-Liang Lin, Shuang-En Chuang, Chung-Yang Huang, and Chia-Nan Chen pp 7366 7376; (Article) DOI: 10.1021/jf0710579 Abstract Full: HTML / PDF (1182K) Select Citation http://pubs3.acs.org/acs/journals/toc.page?incoden=jafcau&indecade=0&involume=55&inissue=18 (10 of 21)24/4/2551 11:04:13 Journal of Agricultural and Food Chemistry: Vol.55, Issue 18 (ACS Publications) Inhibition of Gastric H+,K+-ATPase and Helicobacter pylori Growth by Phenolic Antioxidants of Curcuma amada M. N. Siddaraju and Shylaja M. Dharmesh pp 7377 7386; (Article) DOI: 10.1021/jf070719r Abstract Full: HTML / PDF (1113K) BIOBASED PRODUCTS Select Citation Insect Pest Management Agents: Hormonogen Esters (Juvenogens) Zden k Wimmer, Ond ej Jur ek, Pavel Jedli ka, Robert Hanus, Jelena Kuldová, Ivan Hrd , Blanka Bennettová, and David aman pp 7387 7393; (Article) DOI: 10.1021/jf0710682 Abstract Full: HTML / PDF (1215K) Select Citation Volumetric Properties of Sunflower Methyl Ester Oil at High Pressure Cristina Aparicio, Bérengère Guignon, Luis M. Rodríguez-Antón, and Pedro D. Sanz pp 7394 7398; (Article) DOI: 10.1021/jf070725n Abstract Full: HTML / PDF (81K) Select Citation Properties of Cast Films from Hemp (Cannabis sativa L.) and Soy Protein Isolates. A Comparative Study Shou-Wei Yin, Chuan-He Tang, Qi-Biao Wen, and Xiao-Quan Yang pp 7399 7404; (Article) DOI: 10.1021/jf071117a Abstract Full: HTML / PDF (95K)Full: HTML / PDF (1215K) Select Citation Volumetric Properties of Sunflower Methyl Ester Oil at High Pressure Cristina Aparicio, Bérengère Guignon, Luis M. Rodríguez-Antón, and Pedro D. Sanz pp 7394 7398; (Article) DOI: 10.1021/jf070725n Abstract Full: HTML / PDF (81K) Select Citation Properties of Cast Films from Hemp (Cannabis sativa L.) and Soy Protein Isolates. A Comparative Study Shou-Wei Yin, Chuan-He Tang, Qi-Biao Wen, and Xiao-Quan Yang pp 7399 7404; (Article) DOI: 10.1021/jf071117a Abstract Full: HTML / PDF (95K) BIOTECHNOLOGY Select Citation http://pubs3.acs.org/acs/journals/toc.page?incoden=jafcau&indecade=0&involume=55&inissue=18 (11 of 21)24/4/2551 11:04:13 Journal of Agricultural and Food Chemistry: Vol.55, Issue 18 (ACS Publications) Carotenoid Biosynthetic Pathway in the Citrus Genus: Number of Copies and Phylogenetic Diversity of Seven Genes Anne-Laure Fanciullino, Claudie Dhuique-Mayer, François Luro, Raphaël Morillon, and Patrick Ollitrault pp 7405 7417; (Article) DOI: 10.1021/jf070711h Abstract Full: HTML / PDF (194K) Select Citation Quantification of Phenolic Compounds in Olive Oil Mill Wastewater by Artificial Neural Network/ Laccase Biosensor José S. Torrecilla, Maria L. Mena, Paloma Yáñez-Sedeño, and Julián García pp 7418 7426; (Article) DOI: 10.1021/jf0703351 Abstract Full: HTML / PDF (540K) Select Citation Chemical Composition and Biotechnological Properties of a Polysaccharide from the Peels and Antioxidative Content from the Pulp of Passiflora liguralis Fruits G. Tommonaro, C. S. Segura Rodríguez, M. Santillana, B. Immirzi, R. De Prisco, B. Nicolaus, and A. Poli pp 7427 7433; (Article) DOI: 10.1021/jf0704615Full: HTML / PDF (540K) Select Citation Chemical Composition and Biotechnological Properties of a Polysaccharide from the Peels and Antioxidative Content from the Pulp of Passiflora liguralis Fruits G. Tommonaro, C. S. Segura Rodríguez, M. Santillana, B. Immirzi, R. De Prisco, B. Nicolaus, and A. Poli pp 7427 7433; (Article) DOI: 10.1021/jf0704615 http://pubs3.acs.org/acs/journals/toc.page?incoden=jafcau&indecade=0&involume=55&inissue=18 (12 of 21)24/4/2551 11:04:13 Journal of Agricultural and Food Chemistry: Vol.55, Issue 18 (ACS Publications) Abstract Full: HTML / PDF (268K)Full: HTML / PDF (268K) CHEMICAL AND PHYSICAL CHANGES INDUCED BY PROCESSING/STORAGE Select Citation Effect of Storage Process on the Sugars, Polyphenols, Color and Microbiological Changes in Cracked Manzanilla-Aloreña Table Olives F. N. Arroyo-López, M. C. Durán-Quintana, C. Romero, F. Rodríguez-Gómez, and A. GarridoFernández pp 7434 7444; (Article) DOI: 10.1021/jf070571b Abstract Full: HTML / PDF (343K) Select Citation Nitrogen Fractions and Mineral Content in Different Lupin Species (Lupinus albus, Lupinus angustifolius, and Lupinus luteus). Changes Induced by the -Galactoside Extraction Process Jesus M. Porres, Pilar Aranda, María López-Jurado, and Gloria Urbano pp 7445 7452; (Article) DOI: 10.1021/jf070718z Abstract Full: HTML / PDF (152K) Select Citation Characterization of Wines through the Biogenic Amine

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تاریخ انتشار 2008